In March, Lewis Cubitt Square in King’s Cross became the stage for our biggest Holi celebration yet! For the first time, we decided to take the fun outside and despite the slightly imperfect weather conditions (gale-force winds and pelting rain), it was totally, utterly brilliant.
We were joined by a raucous group of 500 party-wallas who unashamedly rolled up their sleeves and got their hands, faces, arms, legs, hair, clothes, EVERYTHING stuck into in a gloriously multi-coloured, powdery mess. We love that there are so many of you out there willing to go temporarily mad with us!
For a few short hours, King’s Cross was awash with bright colour and beaming faces. People of all ages, from all different walks of life came together to share in a moment of complete abandon. It was great to look around and feel such a sense of unity amongst a very mixed crowd of revellers – especially at the moment we released the gulal (coloured powder) and we watched everyone throw both caution and colour to the (howling) wind.
We love Holi. It’s great fun, of course, but for us, there is no greater pleasure in life than in creating the opportunity for many people to come together in this way. It’s true that for many of us, it’s not often that we spend time – much less play-time – in the company of people from mixed cultures and backgrounds. And Holi may have its roots in Hindu culture, but we see no reason not to share its joy with our friends of Christian, Muslim, Sikh, Buddhist, and all other faiths. For the same reasons, we celebrate Eid, Diwali, Raksha Bandhan and Christmas, and these celebrations are equally open to everyone.
We say it often, but for us, there are far too many barriers in this world; too many narrow domestic walls that divide too many of us too easily. It is only by sharing our cultures that we can understand, acknowledge and celebrate our differences, rather than allowing them to separate us. For us, this is more important than anything.
During this long, dark month, you may find much-needed comfort in this Pineapple & Black Pepper Crumble recipe. It’s almost too easy to make, and will warm, soothe and satiate. (It can also be made vegan with simple substitutions.) May the vibrant pineapple inspire joyful memories of faraway places and warmer climes!
IN THESE DYING DAYS of ’21 I am here again, dear reader, at the bar in our restaurant in Shoreditch. I am the stubbled and scruffy regular, squinting at the bartender through slightly wonky glasses, brooding over the year gone by.
Christmas is one of our very favourite times of the year, and its jovial spirit is upon us. Lights are twinkling, the scent of mulled wine is wafting through the air and many parties are afoot. Feast in our cafés, join us for an evening of Christmas carols, enjoy your favourite Dishoom delights in the comfort of your home, or allow our Store to cater for your party and gifting needs.
Christmas is fast approaching, but there's still time to decide on gifts for friends, family, neighbours and the like. Fortunately, the Dishoom Store stocks a range of extremely lovely products to suit all manner of recipients (though you may be sorely tempted to keep them for yourself!)