The Shoreditch Verandah

The Verandah

Imagine a summer afternoon, unusually sunny; hot, humid and expectant, like Bombay just before the monsoon. The kind of day that might make Londoners stop in their tracks, stare for a minute at the surprising blue of the sky, and clock out of work.

Outside Dishoom Shoreditch, on the Verandah, the serious business of lounging is in progress. People spill out from the shadows, and laze gratefully in the sunlight. Ice cubes clink inside crystal tumblers. Sunlight warms the brocade fabrics and carved wood of the heavy antique furniture. Shelves – filled with well-thumbed books – sit beside faded old photographs. A thin coil of sandalwood smoke rises from gently burning incense, and scratchy old jazz (Taj Mahal Foxtrot, anyone?) floats out of a 78 playing on the old gramophone. A light breeze ruffles the pages of the Times of India on the sideboard. The armchair creaks as someone settles further into its inviting bulk, sighing with contentment.

Ties are loosened, layers sloughed off. The scent of mint from a freshly-mixed Julep lingers in the air. A waitress refills glasses of Chai from a large battered teapot. Tempting snacks are ordered and passed around, shared, enjoyed; hungry fingers sneak the last pieces of Okra and Skate Cheeks from their bowls.

The chatter of voices and gentle laughter carries onto Boundary Street, and sparks the interest of passers-by. These are the pleasant signs of friends and colleagues at leisure, enjoying an afternoon out on the Verandah. Perhaps they’re even bunking off, absconding from their screens, getting slowly, happily blotto.

Sadly, it wouldn’t be very sensible to have an entirely outdoor Verandah. This is London, not Bombay. Little monsoons occur daily.

So we invite you to join us at our lovely, new, indoor-outdoor Verandah at Dishoom Shoreditch. Pleasantly cozy, covered and warmed when the weather is inclement, but not when it’s hot.

On any day of the week, breakfast on the Verandah is relaxed, with Bacon Naans, fresh fruit, and eggs served several ways – Omelettes, Akuri or fried sunny-side-up in a naan – accompanied by strong Monsooned Malabar coffee, or endless refills of our very good House Chai.

At lunch, different persons may rub shoulders – friends eating, creatives creating, ladies lunching and workers giving up their desks for an armchair (complete with ChaiFi).

Afternoons are the perfect time to take tea, perhaps accompanied by one or two small plates, or biscuits from the bakery.

And as evening falls, Sundowners – that great Bombay tradition – are served. A Gin Fizz, Madame? Or maybe you’d rather a Julep? Perhaps a Viceroy’s Old Fashioned for you, Sir. It’s a Bombay Pimm’s for me, I think.

So – we very much hope you’ll come and indulge in a little relaxed Bombay lounging with us on the indoor-outdoor Verandah, for whatever the occasion might be, and with no heed whatsoever paid to the weather.

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Read the café stories

Suggested Reading

See the journal

Diwali at Dishoom is back!

This year, on Thursday 20th October, we will celebrate the festival of light at Studio Spaces in Wapping. A night-time affair filled with poetry, live music and bespoke dance performances curated in partnership with our good friend Sweety Kapoor.

The Dishoom Canary Wharf story – Chapter one

Tuesday 12th April – 1973, BOMBAY. It is almost light outside. It must be about six. He’s been awake half the night trying to figure out what to do. Lying on his bed, he stares through the rotating blades of the ceiling fan which only serve to stir the close warm air of his room. He needs to think – he’s running out of time. But his eyes feel salted and his head throbs.

Soumik Datta: The Dishoom Interview

In August, we held a series of events to commemorate 75 Years of Indian Independence and the creation of Pakistan. Before the events took place, we were delighted to sit down with Soumik, a super-talented musician, composer and sarod player, who composed the musical score to accompany the 75 Years series. It was a real pleasure to discuss music, identity and inclusivity, amongst many other topics. We invite you to read on to learn more about how he created such a joyous atmosphere at our events.

An all-new café, coming soon

With greatest delight, we are beyond excited to share that this November we’ll be opening the doors to the brand-new, most fine and gorgeous Dishoom Canary Wharf! Our newest home, nestled in a little corner of Wood Wharf, will bring to life the glittering-shimmering, big-business, metropolitan scene of ‘70s Bombay. When fortunes were made and lost, swindles plotted and uncovered, and dreams were dreamed and broken.