Winter feasts at Dishoom bring people together to dine from thaals (large plates) laden with delicious dishes.
Café favourites including small plates, grills, Biryani and House Black Daal are served in abundance and shared by everyone at the table.
Our Winter Feast menu will be available to all groups of six or more guests from 21st November – 24th December. Kindly see our sample menu below.
View PDF menu£42 per person
Keema Pau (S) ~ Okra Fries (V) ~ Bhel (V)
Murgh Malai ~ Sheekh Kabab
Mattar Paneer (V) ~ Chicken Berry Britannia
A Dishoom signature dish. It is cooked over 24 hours for extra harmony. (V)
(we’ll serve as many portions of sides as you like) Naan (V) ~ Roomali Roti (V) ~ Kachumber (V) ~ Raita (V)
Kulfi (V)
Pau Bhaji (S)(V) ~ Okra Fries (V) ~ Bhel (V)
Paneer Tikka (V) ~ Gunpowder Potatoes (V)
Mattar Paneer (V) ~ Jackfruit Biryani (V)
A Dishoom signature dish. It is cooked over 24 hours for extra harmony. (V)
(we’ll serve as many portions of sides as you like) Naan (V) ~ Roomali Roti (V) ~ Kachumber (V) ~ Raita (V)
Kulfi (V)
Vegan Pau Bhaji (Ve) ~ Okra Fries (Ve) ~ Bhel (Ve)
Vegan Chaap Pineapple Tikka (Ve) ~ Vegan Gunpowder Potatoes (Ve)
Chole (S) (Ve)
(we’ll serve as many portions of sides as you like) Tandori Roti (Ve) ~ Roomali Roti (Ve) ~ Kachumber (Ve) ~ Kala Chana Salad (Ve) ~ Steamed Basmati Rice (Ve)
Kala Khatta Gola Ice (Ve) OR Basmati Kheer (Ve)
All menus are sample and subject to change.
(S) Spicy (V) Vegetarian (Ve) Vegan
Other dishes are made without nuts, but may contain traces. Dishes marked (V) may contain eggs. We make every effort to avoid cross-contamination, but sadly can’t guarantee dishes and drinks are allergen-free.
An optional service charge of 12.5% will be added to your bill. Every penny of this is shared between the team in the restaurants. (Service charge is entirely optional. If you feel the service is in any way lacking, you need only ask, and the charge will be removed.)