It is a close and heavy monsoon night on Marine Lines. Despite the weather, there is a jostling of people outside the Bombay Roxy. Well-turned-out gentlemen and flirty-eyed women clad in Banarasi silk saris all crane to catch a glimpse of Bombay’s finest musicians. The heavy doors to the club swing open and closed. Hot jazz spills out into the street.
The club didn’t always have this pull or indeed its current reputation. It is housed within a former cinema. The previous owner’s savings had been frittered away on the floors of marble, panelling of Burmese teak and four large chandeliers. It had been a beautiful but bankrupting experiment in Art Deco extravagance.
Under new management, it is café by day and club by night. The fortunes of the Bombay Roxy have been turned around, and now it shines brightly where darkness once stood. Bombay society comes here, to see and be seen. Local hustlers try to get the better of American card-sharks. Wealthy men of industry eye up coquettish women in cholis that expose more of their midriffs than strictly considered decent. A moustachioed Maharaja with an accent polished at Harrow or Eton exchanges pleasantries with several glamorous ladies who have perfected the art of looking beautifully bored.
The building has become a hot-tempered, noisy beast in the city’s belly, roaring through the night until the sun rises.
The man behind this reinvention is the charismatic Cyrus Irani. His name was once synonymous with Bombay’s racketeers, with murky allegiances, and with police escorts to Arthur Road Jail. Now no longer a jailbird, Cyrus fully intends to put the Bombay underworld behind him. And his new venture, the Bombay Roxy, might just be his redemption.
[Enter CYRUS IRANI.]
As a thirteen year old boy in Delhi with endless energy and appetite, I treasured Sunday mornings. I’d wake up early, jump on my rickety Hero Cycle bicycle and hurriedly pedal five miles to a park close to Shantivan and Raj Ghat. There, me and my friends would set-up makeshift stick stumps and play cricket for hours… or until our minds and bellies turned (inevitably) to food.
The festival of Eid al-Fitr (literally “the Celebration of the Breaking of the Fast”) marks the conclusion of Ramadan, the Islamic holy month where restraint and discipline must be practised.
In India, mealtimes are very much a family affair and everything is shared which makes these cheese-and-pastry twirls perfect for making together this half-term. They’re incredibly easy to make, which make them just right for keeping little hands happily occupied during the holidays.
The culmination of Ramadan will bring with it Chand Raat (the night of the moon), an evening of great excitement and unity. It’s the eventide or moment the first crescent moon of the month is observed, which marks the end of the holiest month of the Islamic calendar, a period of fasting, prayer and reflection, and the start of Eid, the beginning of great festivities.