Christmas at Dishoom is an abundant, joy-filled affair: awash with warmth, good humour and the very best food and drink we ever do.
Above A Christmas Mince Pie Kulfi
Our cafés twinkle in their annual finery of baubles, tinsel and lights, while our Christmas menus proudly display our Bombay-inspired festive specials (with accompanying Yuletide tipples, of course). Expect much jolliness, sparkle and merriment, and tables laden with fulsome feasts. All who join us will leave thoroughly sated – with some slightly tipsy, and others sporting rather fetching Santa hats.
Loosen your waistbands
Lavish festive feasts, for first-class celebrations
For every community, eating brings people together in celebration – we are particularly good at this in India. In Bombay, the Bohra community traditionally gather around one very large plate, or thaal, while feasting.
ABOVE: A fine festive Turkey Raan spread
ABOVE: Top-notch yuletide tipples
ABOVE: A must-try Festive Naan Roll
ABOVE: A fine festive Turkey Raan spread
ABOVE: Top-notch yuletide tipples
ABOVE: A must-try Festive Naan Roll
ABOVE: A fine festive Turkey Raan spread
ABOVE: Top-notch yuletide tipples
ABOVE: A must-try Festive Naan Roll
ABOVE: A fine festive Turkey Raan spread
ABOVE: Top-notch yuletide tipples
ABOVE: A must-try Festive Naan Roll
Our version of this is to bring large groups together over a palate-pleasing Christmas feast, dining from generous thaals laden with Bombay-inspired festive fare. Specials, small plates and sides are shared by everyone at the table, thereby enhancing the conviviality of old friends, colleagues, or family members coming together in the way that only a shared meal can. (Notwithstanding the most excellent, photo-inducing Santa hats that we also provide for all Christmas parties.)
Join us this Christmas
Our suitably lavish Christmas feasts can be served for groups of four or more from 18th November until 24th December and are available for £45pp in Manchester & Birmingham and £47pp in London & Edinburgh (kindly note, tables of four or five must be dining from the same menu). For smaller groups, our à la carte menu boasts first-class Dishoom classics alongside ample festive specials and tipples.
All who join us will leave thoroughly sated
A must-try special
Our festive naan roll returns
The indulgent Bacon, Brie & Cranberry Naan Roll returns from 18th November. Christmassy Brie rolled and cooked within a freshly-made naan, folded with smoked streaky bacon and topped with spoonfuls of festive sweet-sour Cranberry-Chilli Chutney.
Top-notchtreats
forloved
ones(or
oneself)
The story continues
Explore our selection of festive recipes, tips and tricks
